Strawberry Shortcake Punch Bowl Cake


It doesn’t always have to be difficult to be amazing! For example, this magnificent dessert tastes like heaven and yet, very easy to make! Check it out.

You’ll Need:

2 packages of sliced and chunked strawberries.
1 tsp of water.
A store bought sponge cake.
1 can of whipped cream.
1-2 packages of strawberry gel.

How to:

Toss the strawberries in sugar and 1 tsp of water.
Slice the sponge cake into ½ inch thick rectangular slices.
Mix the strawberry gel with the strawberries.
In a beautiful serving bowl, place the strawberries at the bottom, add a layer of whipped cream, a layer of the sponge cake slices and repeat the layers.

Easy, peasy and yummy! This strawberry shortcake punch bowl cake is one of a kind! I usually add some bananas to it, to add extra flavor, I also make this with peaches! Give it a try, you will love it.

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