Ingredients:
6 cups hot water (120 degrees)
3/4 cup melted Crisco
3/4 cup sugar
3 Tbsp instant yeast
1/4 -1/2 cups powdered milk
6 cups wheat flour, divided
6 Tbsp vital wheat gluten
1/4 cup soy lecithin
2 Tbsp salt
+/- 6 cups white bread flour
Directions:
- In a * Bosch mixer, mix water, Crisco, sugar, powdered milk and yeast together.
- Add at Least 2 cups wheat flour, vital wheat gluten, and lecithin and mix Until smooth before adding salt.
- Add remaining flour and wheat continue to add white bread flour Until it pulls completely from sides of the bowl.
- Knead for 7-8 minutes on high.
- Form into loaves. Place in well-greased loaf pans. Let it rise till * Reaches top of loaf pans.
- Bake at 350 for 25-30 minutes.
- Rub butter on top of hot bread.
- Makes 5 large loaves.
Source: Allrecipes.com
Sharing the recipe is simple, click the f button below to share it with your friends. To print the recipe please click the green printer icon.