Jalapeno Popper dip


My family is crazy about dip, I make 3 to 4 different dips every week! This jalapeno popper dip is one of the best I made lately! Check it out!

You’ll Need ( for the popper dip):

6-8 slices of diced and cooked bacon.
2 (8 oz) packages of softened cream cheese.
1 cup of mayonnaise.
4-6 chopped and deseeded jalapeno’s.
1 cup of shredded cheddar cheese.
½ cpu of shredded mozzarella cheese.
¼ cup of diced green onion.

You’ll Need (for the topping):

1 cup of crushed crackers.
½ cup of parmesan cheese.
½ stick of melted butter.

How to:

In a medium bowl, mix all the ingredients for the popper dip together and transfer the mixture to a baking dish.

Mix together the topping ingredients and sprinkle over the dip.

In a preheated oven to 350° bake for 20 to 30 minutes.

Easy, peasy and cheesy! Let’s not lie, there’s no one on this earth who doesn’t like dips, they’re super delicious, easy to make and make everything taste better! Give this one a try, and let me know what you think.

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