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Crockpot Mac n Cheese

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Trying this Crockpot Mac n Cheese the first time is almost life changing. It is so simple to do, I am never going back to the boxed stuff.

Ingredients

  • 6 cups cooked macaroni (about 3 cups dry)
  • 4 Tbsp butter
  • 4 cups evaporated milk
  • 6 cups shredded or grated cheese
  • 2 tsp salt
  • 1/2 tsp pepper

Instructions

  1. In large mixing bowl, toss cooked macaroni with butter. Stir in evaporated milk, cheese, salt and pepper. Place in the crockpot. Cook on High for 2-3 hours or Low for 4-5 hours.

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