Crispy Cucumbers and Tomatoes in Dill Dressing


Ingredients Serves 6

14 cup cider vinegar
1 tsp white sugar
12 tsp salt
12 tsp fresh dill weed, chopped
14 tsp black pepper, ground
2 tbsp vegetable oil
2 cucumber, sliced
1 cup red onion, sliced
2 ripe tomato, cut into wedges


  • Prep 
  • Cook 
  • Ready 
  1. In a large bowl, mix the vinegar, sugar, salt, dill, pepper, and oil. Add cucumbers, onion, and tomatoes. Toss, and let stand at least 15 minutes before serving.

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