Advertisements

Cream Cheese Meltaways

Advertisements

My family loves it and they are chewable and moisture. They are very delicious. Try this!

Ingredients

1 – 8 oz pkg. fat free cream cheese (room temperature)

2 eggs

1 Tbsp vanilla flavoring

2 c white lily plain flour

1 c sugar

1 stick butter (room temperature)

Directions

1. Preheat oven to 375 F. Mix all ingredients at room temperature to make a stiff dough. Roll into ball form, pressuring down to flatten with bottom of a glass. Bake 8 to 10 minutes until golden brown.

2. Note: You may add any extract to change flavor. Pecans, raisins or chocolate chips can also be added. Makes approximately 3 dozen.

Last Step: Don’t forget to share!

You can Share this recipe with your friends, like that you help us to grow and also to make sure to see my recipes in your social media.

Sharing the recipe is simple, click the f button below to share it with your friends. To print the recipe please click the green printer icon.