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Chinese Christmas Cookies

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Ingredients

  • 1 cup semisweet chocolate chips
  • 1 cup peanut butter chips
  • 1 cup chow mein noodles
  • 1 cup dry-roasted peanuts

Directions

  1. Melt chocolate and peanut butter chips in the top of a double boiler over simmering water, stirring frequently, until smooth.
  2. Mix chow mein noodles and peanuts in a large mixing bowl. Pour chocolate mixture over noodles and peanuts and turn to coat.
  3. Line a baking sheet with waxed paper. Drop mixture by rounded tablespoonfuls onto prepared sheet. Refrigerate until set, about 2 hours.

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