Best Broiled Scallops EVER



  • 10 scallops
  • 1 table spoon unsalted butter or 1 table spoon margarine
  • 1 table spoon olive oil
  • 1 dash garlic powder
  • 1 dash onion powder
  • 1 dash paprika
  • chives
  • parsley


  1. Put the scallops onto a container for the broiler.
  2. Add butter/margarine and olive oil.
  3. Sprinkle spices onto the scallops.
  4. Place a few inches away from broiler fire.
  5. Broil for 12 minutes.
  6. Turn the scallops over and broil for another 4 minutes.
  7. Serve as an appetizer or as part of a main course.

Recipe adapted from:

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