Bacon Ranch Turkey Wrap Recipe



    • 4 Flatout Light Original flatbreads
    • 8 slices bacon
    • 8 oz roasted turkey deli meat
    • 4 slices fat free American cheese (I used Kraft brand)
    • 1 tomato, thinly sliced
    • Red onion slices
    • 1/4 cup light ranch dip or dressing (I used Kraft Reduced Fat Ranch Dressing)
  • Iceberg or Romaine lettuce


  1. Spread ranch dressing all over the center of the flatbread.
  2. Top with turkey, bacon, lettuce, cheese, onion, and tomatoes. Fold the sides in, and then roll up.


time: 10 minute(s)

Cooking time:

Diet tags: Low calorie, Reduced fat, High protein

Number of servings (yield): 4

Culinary tradition: USA (General)

Calories: 260

Fat: 9g

Protein: 28g

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